Recruit Ref: L0471837
Posting Date: 2019-06-18
Miapao Investment Limited
Baker / Pastry Chef / Chef

Duties :

Baker – 7:30am – 4:00pm
French style bread production
(1 day off per week)
or
Pastry Chef : 7:00am – 4:30pm
French style pastry production
(6 days off per 4 weeks)
or
Chef : 7:00am – 4:30pm
Salad / sandwich / hot dish / soup making and dispatching to shops
(6 days off per 4 weeks)

The above positions will also need to train overnight shift

Requirements :

  • Basic English required;
  • Experience in baking / kitchen a plus but not necessary

Work location : Ap Lei Chau

Benefits:

12 days annual leave, meal allowance, medical insurance, recommendation bonus, staff discount,  maternity and paternity leave, marriage leave and bereavement leave.

We offer excellent career development opportunities and attractive salary to the right candidates. Interested parties, please send your full resume with expected salary by clicking hr@maison-kayser.com.hk or contact Ms. Penny Poon at 2307 1388.


Summary
Industry:
Food & Beverage 
Job Category / Function:
Job Position Level:
General 
Min. Edu. Level Req:
-- 
Total Working Exp:
-- 
Salary(HKD):
--
Location:
Southern District / Apleichau
Benefits:
  • Medical Insurance
  • Meal Allowance
  • Staff Discount
  • Marriage Leave
  • Paternity Leave
Maximum 5 Temporary Records Limit Reached!
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